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🔥 Hot Pickup (Cambourne only)
❄️ Frozen Par-Baked – Courier Delivery (Outside Cambourne)
Settle in, relax, and enjoy your moment of nirvana.
I’m Lavanya — a software engineer by day and a happy explorer of flavours at heart. Cooking is where I slow down and find my little pocket of nirvana.
My travels through Europe, Asia, the Middle East, the USA, and especially Italy taught me so much — from fresh pasta to pizza and lasagna. Every place added something special to the way I cook. My favourite chef, James Martin, inspires the warm, comforting style I love.
I experienced the MasterChef UK 2024 auditions, participated at the International Salon Culinaire, and trained with the British Nutrition Foundation to design healthier, balanced recipes. I’m also certified in allergen awareness and food hygiene, because doing things properly and safely matters to me.
Every recipe at Anavrin carries a memory and a bit of my heart.
If you ever need anything — questions, custom orders, or even just a chat — I’m right here.
At anavriN, we follow UK FSA guidelines and provide clear, honest allergen details.
Our products do contain one or more of the 14 major allergens
(including gluten, dairy, nuts, sesame, soya, eggs, and sulphites),
and may also come into contact with others during preparation.
All items are made in a shared kitchen, so we cannot guarantee that any item is allergen-free.
If you have an allergy, please contact us before ordering.
From responsibly sourced basics to thoughtfully chosen spices - the finest flavours begin with clean, honest ingredients.
Each samosa is handmade in small batches, ensuring every bite reflects the passion and precision of our culinary artisans.
Cambourne: Hot food – pickup only
Outside Cambourne: Frozen par-baked – courier delivery
If you ever need anything customised, just let us know — at Anavrin, we make anything possible. New fillings, off-menu experiments, party trays, or bespoke orders — your journey is ours to craft
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